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Hey Guys!
I have taken a quick break from season 4 recipe videos to bring you this recipe I came up with using @tidefordorganics new Sun-dried Pesto. They are a great 100% vegan, gluten free & organic company. So I was honoured when they asked me to come up with a recipe using their new pesto. It worked so well with this recipe, really bold flavours. I love charred Aubergine/Eggplant & stuffing them with this amazing filling was a winner!
Heres a link to the full written recipe –
http://www.tidefordorganics.com/do-win/interesting/post/avant-garde-vegans-stuffed-aubergines/
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Tag @avantgardevegan on Instagram if you recreate this dish.
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